calcium, yogurt
woman eating yogurt
Calcium is the most abundant mineral in the human body, according to the National Institutes of Health (NIH), and the recommended intake is 1000 mg a day for adults. Ninety-nine percent of the body\'s calcium is stored in bones and teeth for structural support. The NIH recommends getting the calcium you need from foods before turning to supplements, and while dairy products are the most obvious source of calcium, there are other foods that can provide your daily dose, according to the USDA.
yogurt, calcium
yogurt
Plain, non-fat yogurt is the top source of calcium. Eight ounces provide 452 mg of calcium and 127 calories. Low-fat plain yogurt (415 mg of calcium and 143 calories) and fruit yogurt (345 mg of calcium and 232 calories) are not far behind.
\r\n\r\nYou can always make a yogurt and granola parfait, or add some yogurt to Grilled Fruit Kebabs. Or try this recipe for Yogurt Cake with Blueberry Sauce.
provolone cheese, calcium
provolone cheese
Indulge in a little cheese knowing it provides plenty of calcium. The top source? Romano cheese with 452 mg of calcium and 165 calories per 1.5 ounces.
\r\n\r\nOther top cheese are: Swiss cheese (336 mg of calcium); part-skim ricotta (335 mg per half cup); pasteurized process American cheese food (yep, it\'s on the list with 323 mg of calcium); provolone (321 mg); part-skim mozzarella (311 mg); and cheddar cheese (307 mg).
\r\n\r\nTry these cheesy recipes to up your calcium intake:
\r\n Penne with Prosciutto and Slow-Simmered Leeks
\r\n Tomato, Portobello and Mozzarella Melts
\r\n Smoky Root Vegetable Gratin\r\n
cereal, calcium
cereal
Fortified ready-to-eat cereals can provide from 236 to 1043 mg of calcium. \r\n
calcium, soy milk, soy
soy milk
Calcium fortified soy milk has 368 mg of calcium per cup.
\r\n\r\nUse it in smoothies, pour it over cereal, and try it in recipes like this one for Banana Cake.
\r\n
sardines, calcium
sardines
Sardines already score points for having low levels of contaminants and high levels of omega-3 fatty acids. But the little fish also give you 325 mg of calcium per 3 ounces.
\r\n\r\nTry this recipe for Sardine and Potato Salad with Romesco Sauce on even non-sardine lovers.
milk, calcium
milk
One cup of skim milk has 306 mg of calcium and 83 calories. The better news? Chocolate milk is also a good source of calcium with 288 mg.
tofu, calcium
tofu
One half cup of firm tofu contains 253 mg of calcium and only 88 calories.
\r\n\r\nTry the versatile protein in these recipes:
\r\n Spicy Tofu and Asparagus Stir‑Fry
\r\n Vegetable Stew Nicoise with Tofu
\r\n Lo Mein with Tofu, Snow Peas and Carrots
salmon, canned pink salmon, calcium
canned pink salmon
Canned pink salmon offers 181 mg of calcium per 3 ounces.
\r\n\r\nSubstitute canned salmon for tuna in salads and casseroles.
collard greens, calcium
collard greens
One-half cup of collard greens has 178 mg of calcium and 31 calories.
\r\n\r\nThis recipe for Collard Greens with Bacon and Cider Vinegar makes it easy to get your calcium dose.
\r\n
molasses, calcium
molasses
One tablespoon of blackstrap molasses contains 172 mg of calcium.
\r\n\r\nMolasses is also a good source of iron, however, and calcium can compete with iron for absorption in the body.
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