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Cooking Tips

a ladle scooping a rich tomato sauce from a pot

Your Marinara Sauce Is Missing This Ingredient

irish stew in a slow cooker pot

Never Make These Foods in Your Slow Cooker

veggie drawer in the fridge

17 Easy Hacks to Make Your Produce Last Longer

homemade split pea soup cooking in a slow cooker

How Long Can You Keep a Slow Cooker on Warm?

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How Long Do Eggs Last?

Do Eggs Expire? Here's the Truth

egg substitutes for baking including aquafaba or liquid from canned chickpeas, pictured with a whisk and greek yogurt

The Egg Substitute That's Better Than Eggs

how to freeze brussels sprouts on an ice block

How to Freeze Brussels Sprouts

using air fryer

Avoid This Popular Air Fryer Cleaning Hack

woman checks on food in slow cooker

Avoid This Common Slow Cooker Mistake

parmigiano reggiano cheese icon

How to Find Real Parmesan Cheese in Grocery Stores

mashed potatoes with buttery sliced scallions

The Biggest Mashed Potato Mistakes

roasted whole turkey on a table with apple, pumpkin and figs for family thanksgiving holiday

Everything I've Learned From Cooking 100 Turkeys

close up of woman opening microwave

You Should *Never* Microwave These Things

variety of christmas cookies
From Good Housekeeping for Bob's Red Mill

Baking Is Magic

woman checking ingredients on back of milk carton in supermarket

California's Ban on Sell-By Dates, Explained

mixture of cheddar and mozzarella cheese healthy eating

How Long Does Shredded Cheese Last?

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shot of a young woman searching inside a refrigerator at home

Power Out? What to Do With the Food in the Fridge

a whole golden roasted thanksgiving turkey on a white platter

Our Best Tips on How to Season a Turkey

young man opening wine bottle at rooftop party

Does Wine Ever Go Bad?

miso in a black bowl and on a black spoon, all on a black cutting board

What Is Miso Anyway?

shades of rose wine in stemmed glasses placed in line from light to deep and womans hand pouring wine from bottle to glass

What Actually Is Rosé, Anyway?

how to freeze anything

Freezing Fruits and Vegetables 101

sea salt variation in bowls and spoons

Kosher Salt vs. Sea Salt: What's the Difference?

sourdough starter with sourdough bread

How to Make a Sourdough Starter

glass of mineral sparkling water isolated on white background

Club Soda vs. Sparkling Water

a bunch of green beans against a blue background

How to Freeze Green Beans

fresh whole strawberry against a blue background

Freezing Strawberries Is Actually So Easy

a pile of dried chickpeas against a blue background

Yes, Dried Beans Can Go Bad

a top view shot of a mezcal alcoholic bottle with a shadow on a white surface with a big agave leaf

Mezcal vs. Tequila: What’s the Difference?

get more out of your air fryer

How to Get More From Your Air Fryer

bowls of assorted beans

12 Types of Beans — How to Cook With These Beans

three tubs of skyr yogurt

What Even Is Skyr?

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white easter egg pattern easter minimal concept

How to Make Perfect Hard-Boiled Eggs

three hard boiled eggs against a blue calendar

How Long Do Hard-Boiled Eggs Last?

strawberries in a wooden bowl

How to Store Strawberries

a white rice cooker with cooked white rice inside

How to Cook Rice in a Rice Cooker

womans hand sprinkling confectioner's sugar over fresh home made bundt cake

What Is Confectioners' Sugar?

roasted turkey on a platter with fruits

Please Do Not Wash Your Thanksgiving Turkey

charcuterie board

The Most Delicious Charcuterie Board Ideas

sushi grade tuna fish bowl with avocado, green onions, and sliced cucumbers

What Is Sushi Grade Fish?

a bowl of vegetable soup

Here's Exactly How to Freeze Soup

cooked sriracha maple bacon on a black serving plate

How to Cook Bacon in the Oven

two pizza stones and steels with pizzas

How to Use a Pizza Stone

slicing a red onion on wooden cutting board

Here’s How to Cut an Onion Perfectly Every Time